Past Events

Here are some menu's and pictures from past events. We hope this section will give you an idea of our clientele, and the variety of foods and styles of service that we offer. The possibilities are limitless!

Monday, January 19, 2009

Small Plates, Platters, Beer Pairing Football Party


30 ppl

As the guys arrive

Charcuterie platter

Cheese platter

Raw bar

An excellent selection of beer

Pre-game

Hors d’ oeuvres:

Roasted marrow bones with tarragon and celery frisee salad, apple rosemary puree, and toasted brioche; Racer 5 IPA

Grilled fresh sardine over German potato salad with bacon vinaigrette and lardons, and lots of fresh parsley; Franziskaner Weiss

Main:

Hazelnut encrusted roasted venison rack, stuffed with venison sausage and cornmeal, with wine wilted tat soi and game demi; Lagunitas Hop Stoopid

Glazed pork belly with honey butter roasted carnival squash, and beer and apple cider braise reduction; Unibroue La Fin Du Monde

Dessert:

Abby’s amazing maple flan; Bon Vivant’s homemade hard cider

During the game

Herb and butter popcorn

Roasted salty nuts

Vegetable chips and onion dip

Beers, shots, Irish car bombs, football, debauchery

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